Duplicate Link This Celebrated sushi place is probably the city’s greatest. Chef Naomichi Yasuda opened the area in 1999 and was noted for developing a element-oriented, quite standard, and customized sushi practical experience; he still left in 2011, but his namesake restaurant has preserved a similar degree of good quality https://www.google.com/maps/d/u/0/viewer?mid=19mMsCyKJ-u7gU_XwcUtqw0y-PquBC1k